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GreenBack • STEYER 4548 BRAND • WL Alfalfas
GreenBack Brand Alfalfa has a measured 30% faster regrowth than today's fastest competitive dormant alfalfas. Plants can be six or more inches taller after 21 days of growth and reach mid-bud three to five days ahead of other alfalfas. This agressive growth compounds from crop to crop and allows growers to harvest more total yield each growing season. GreenBack's fast growth ability responds with increased yield in spite of abusive traffic.
STEYER 4548 Brand Alfalfa is an alfalfa that was bred with the Upper Midwestern United States in mind. It has a disease package that gives it an edge against the pests that will overtake lesser qualified alfalfas. STEYER 4548 has proven its winter hardiness by being tested in the areas of the United States with very severe winters, where it performed very well. STEYER 4548 Brand is also resistant to Potato Leafhopper yellowing.
WL 319 HQ
- 2003 Forage Bowl World Champ
- Dark green, fine-stemmed, and highly digestible
- Exceptional yields and outstanding feed value
WL 343 HQ
- Produces big yields and high forage quality across a wide rand of soil types
- Ability to maintain high feed value when harvest is delayed
- Very fast recovery after harvest
- Highest quality winterhardy HQ ever developed
WL 347 HQ
- A true "No Spray" PLH variety; "Sixth Generation" PLH resistance
- Well adapted to 3-, 4-, and 5-cut programs
- Fine-stemmed and fast recovery
WL 348 AP
- HR to race 1 and 2 aphanomyces
- Very good traffic tolerance
- Excellent feed value and superior digestibility
WL 357 HQ
- Earliest maturing HQ variety
- High digestibility
- Holds high feed value ni the field over a longer period of time
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To Increase Productivity:
| Select an improved variety with verified performance. |
| Select a deep, well-drained field
with a neutral pH. |
| Test the soil prior to planting
and fertilize accordingly. |
| Prepare a smooth firm
seed bed. |
| Plan for weed management. |
| Plant 1/, to 1/2 inch deep. |
| Ensure good seed-to-soil contact. |
| Fertilize annually. |
| Practice good cutting management to aid in overwintering and to capture the best forage quality benefits. |
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